Amazi Base Lubricant FC-LUBE WB
| Icyitegererezo | Ibikoresho by'ingenzi | Ibikubiyemo | NOMERO YA CAS. |
| FC-LUBE WB | Inzoga nyinshi | 60-80% | 56-81-5 |
| Ethylene glycol | 10-35% | 25322-68-3 | |
| Inyongeramusaruro y'ipatanti | 5-10% | Ntabyo |
Gukora ku ruhu: Kuramo imyenda yanduye hanyuma woge n'amazi y'isabune n'amazi atemba.
Gufata amaso: Kura amaso hanyuma woge ako kanya n'amazi menshi atemba cyangwa umunyu usanzwe. Shaka ubufasha kwa muganga niba ufite ibimenyetso byo kubyimbirwa.
Kurya mu buryo butunguranye: Nywa amazi ashyushye ahagije kugira ngo utere kuruka. Shaka muganga niba wumva utameze neza.
Guhumeka nabi: siga aho hantu ahantu hari umwuka mwiza. Niba guhumeka bigoye, shaka ubufasha bwa muganga.
Ibiranga uburyo bwo gutwika: reba Igice cya 9 "Imiterere y'umubiri n'imiti".
Ikintu kizimya umuriro: ifuro, ifu yumye, dioxyde de carbone, amazi y'umuhengeri.
Ingamba zo kwirinda: kwambara ibikoresho byo kwirinda bikwiye. Reba igice cya 8 "Ingamba zo kwirinda".
Gusohoka: Gerageza gukusanya aho amazi asohoka hanyuma usukure aho amazi asohoka.
Guta imyanda: kuyishyingura ahantu hakwiye, cyangwa kuyijugunya hakurikijwe ibisabwa mu rwego rwo kurengera ibidukikije.
Gupakira: gutanga aho imyanda ijugunywa kugira ngo ivurwe neza.
Gufata: Bika agakoresho gafunze neza kugira ngo wirinde ko kagera ku ruhu no mu maso. Ambara ibikoresho byo kwirinda byabugenewe.
Ibipimo byo kubika: Bigomba kubikwa ahantu hakonje kandi humutse, birinzwe izuba n'imvura, kure y'ubushyuhe, umuriro n'ibindi bintu bidahura.
Igenzura ry’ubuhanga: Akenshi, guhumeka neza bishobora kugera ku ntego yo kurinda.
Ubwirinzi ku guhumeka: Ambara agapfukamunwa k'umukungugu.
Ubwirinzi bw'uruhu: Ambara indorerwamo zidashobora kwinjiramo n'uturindantoki. Ubwirinzi bw'amaso/umupfundikizo: Ambara indorerwamo zirinda uruhu hakoreshejwe imiti.
Ubundi buryo bwo kwirinda: Kunywa itabi, kurya no kunywa birabujijwe aho akazi kakorerwa.
| Kode | FC-LUBE WB |
| Ibara | Umukara wijimye |
| Imiterere | Amazi |
| Ubucucike | 1.24±0.02 |
| Amazi ashongeshwa | Irashonga |
Ibisabwa kwirinda: umuriro ufunguye, ubushyuhe bwinshi.
Ibikoresho bidahuye: ibintu bigabanya ubushyuhe.
Ibikoresho byo kubora bishobora guteza akaga: Nta na kimwe.
Inzira yo kwinjiramo: guhumeka no kunyuramo.
Ingaruka ku buzima: Kurya bishobora gutera uburibwe mu kanwa no mu gifu.
Guhuza uruhu: Guhuza uruhu igihe kirekire bishobora gutera gutukura gato no kwishimagura.
Guhuza amaso: Bitera ububabare n'ububabare mu maso.
Kurya mu buryo butunguranye: bitera isesemi no kuruka.
Guhumeka nabi: bitera gukorora no kubyimbirwa.
Kansinogeni: Nta na kimwe.
Kwangirika: Ibi binyabutabire byoroshye kubora.
Uburozi bw'ibidukikije: Iki gicuruzwa ntabwo ari uburozi ku binyabuzima.
Uburyo bwo kujugunya: kubishyingura ahantu hakwiye, cyangwa kubijugunya hakurikijwe ibisabwa mu rwego rwo kurengera ibidukikije.
Gupakira byanduye: bicungwa n'ishami ryagenwe n'ishami rishinzwe imicungire y'ibidukikije.
Iki gicuruzwa ntikigaragara mu Mabwiriza Mpuzamahanga agenga Itwarwa ry'Ibicuruzwa Bishobora Guteza Akaga (IMDG, IATA, ADR/RID).
Gupakira: Amazi apfunyitse mu icupa.
Amabwiriza agenga imicungire y'umutekano w'ibinyabutabire bishobora guteza akaga
Amategeko arambuye yo gushyira mu bikorwa amabwiriza agenga imicungire y'umutekano w'ibinyabutabire bishobora guteza akaga
Gushyira mu byiciro no gushyira ibimenyetso ku miti isanzwe ikoreshwa nabi (GB13690-2009)
Amategeko Rusange yo Kubika Ibinyabutabire Bisanzwe Bikoreshwa mu Kaga (GB15603-1995)
Ibisabwa rusange mu bijyanye no gutwara no gupakira ibicuruzwa biteje akaga (GB12463-1990)
Itariki yo gusohoka: 2020/11/01.
Itariki y'ivugurura: 2020/11/01.
Ibisabwa mu ikoreshwa n'amabwiriza yo gukoresha: Reba andi makuru y'ibicuruzwa n'ibicuruzwa. Iki gicuruzwa gishobora gukoreshwa gusa mu nganda.
FC-LUBE WB ni amavuta akomoka ku mazi adahumanya ibidukikije ashingiye kuri alcool ya polymer, afite ubushobozi bwo gukumira shale, amavuta akomoka ku mavuta, ubushyuhe bwinshi n'ubushobozi bwo kurwanya ihumana. Ntiyangiza, yoroshye kwangirika kandi nta cyangiza cyane amavuta, kandi akoreshwa cyane mu gucukura peteroli kandi agira ingaruka nziza.
• Kunoza uburyo amazi yo gucukura akoreshwa mu buryo bwa rheology no kongera ubushobozi bwo gukoresha igice gikomeye ku kigero cya 10 kugeza kuri 20%.
• Kunoza uburyo bwo kubungabunga ubushyuhe bw'ibikoresho bivura hakoreshejwe organic, bikongera ubushobozi bwo kwirinda ubushyuhe bw'ibikoresho bivura ku kigero cya 20 ~ 30°C.
• Ubushobozi bukomeye bwo kurwanya gusenyuka, uburebure bw'iriba busanzwe, igipimo cy'ubwiyongere bw'ibinogo ≤ 5%.
• Umugati w'imyanda wo mu mwobo ufite imiterere nk'iya mugati w'imyanda ukozwe mu mavuta, ufite amavuta meza cyane.
• Kunoza ubukana bwa filtrate, kuziba molekile za colloid no kugabanya imbaraga hagati y’amavuta n’amazi kugira ngo birinde ikigega.
• Gukumira ipaki y'ibyondo by'udupira two gucukura, kugabanya impanuka zikomeye zo mu mazi no kunoza umuvuduko wo gucukura hakoreshejwe imashini.
• LC50>30000mg/L, rinda ibidukikije.
| Ikintu | Urutonde |
| Isura | Damazi y'umukara w'ikigina |
| Ubucucike (20)℃), g/cm3 | 1.24±0.02 |
| Aho guta imyanda,℃ | <-25 |
| Umucyo, urwego | <3 |
| Igipimo cyo kugabanya igipimo cyo gusiga amavuta, % | ≥70 |
• Imiterere y'ibintu bifite aside n'iy'alkali.
• Ubushyuhe bwo gukoresha ≤140°C.
• Igipimo gisabwa: 0.35-1.05ppb (1-3kg/m2)3).
• 1000L/ ingoma cyangwa hashingiwe ku busabe bw'abakiriya.
• Igihe cyo kuruhuka: amezi 24.
